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Menu

GF Denotes gluten friendly
N Denotes tree nuts/peanuts

Appetizers

Quesadilla8.99

Grilled flour tortilla with black bean and corn salsa, cheddar and Monterey Jack cheese and southwest seasonings, accompanied by salsa and sour cream

Add Chicken 2.99 | Add Shrimp 3.99 | Add Marinated Skirt Steak 5.99

Summit Wings GF

Both served with celery and bleu cheese
Hot | Medium | Mild | Beer-BQ | Bourbon | Honey Sriracha | Garlic Parmesan | Kogi Teriyaki (one sauce per order)

Traditional Wings - Ten bone-in wings, cooked crispy, tossed in your choice of wing sauce 12.99
Boneless Wings - Ten breaded boneless wings, tossed in your choice of wing sauce 11.99

Nacho Supreme GF11.99

Corn chips, grilled marinated skirt steak, black bean and corn salsa, jalapenos, caramelized onions, cheese blend of white cheddar and jack cheese, avocado cream

Add Guacamole 1.99

Calamari10.99

Coated in our signature mix, cooked to a light golden brown, served with a side of marinara and house-made banana pepper ring aioli

Stuffed Avocado9.99

Half of an avocado breaded with seasoned panko and cooked to a rich golden brown, filled with a sausage and sweet potato hash, poached egg and a spicy maple drizzle

Fried Green Beans8.99

Breaded green beans, cooked to a golden brown, served with a whole grain mustard and horseradish sauce

Pork Pot Stickers8.99

Pork and ginger filled wonton wrappers, served with our own Kogi teriyaki dipping sauce, steamed or fried to a rich golden brown

Duck Wings10.99

Five duck wings tossed in a spicy maple glaze made from locally harvested maple syrup

Giant Pretzel10.99

True authentic Bavarian pretzel, lightly dusted with our house-made everything seasoning, served with our beer cheese sauce and Bavarian mustard

Fried Cheese Plate8.99

Mozzarella, Gouda and Provolone cheese hand breaded in seasoned panko, cooked to a golden brown, paired with out house-made marinara and spicy ranch sauces

Soups

Award Winning Chili GF5.79

A savory blend of ground beef, beans and vegetables in our secret blend of seasonings, served in a crock topped with scallions

French Onion5.49

This is a classic! Served in a crock, topped with parmesan and garlic crostini and blanketed with melted Gruyere cheese

Soup of the Day

Try our chef’s exquisite creation

Cup 3.69 | Bowl 4.39

Salads

Add to Any Salad
Add Chicken 2.99 | Add Shrimp 3.99 | Add Flat Iron Steak 4.99

Salad Dressing Choices
Bleu Cheese, Cranberry Citrus Vinaigrette, Ranch, White Balsamic Shallot Vinaigrette, Thousand Island

Mandarin Orange Salad GF N12.49

Romaine lettuce, arugula, mixed with golden beets, broccoli, Brussels sprouts, kale radicchio and carrots topped with mandarin oranges, pecans, apples and crumbled bleu cheese drizzled with a cranberry citrus vinaigrette

Sweet Potato & Avocado Salad GF11.99

Southwest roasted sweet potatoes, avocados, thinly sliced onions and roasted tomatoes, served over mixed greens dressed with Blood Orange Shallot Vinaigrette

Classic Caesar8.99

Crisp romaine greens tossed in a creamy Caesar dressing, topped with seasoned croutons and Romano cheese

The Forest Salad GF N11.99

Roasted vegetables, pecans, goat cheese, dried cherries, blueberries, cranberries and golden raisins, served atop spinach and mixed greens drizzled with a Dijon Vinaigrette

Hot Off the Grill

All grillers are served with lettuce, tomatoes, pickle chips and fries
Substitute sweet potato fries, sweet red onion rings for an additional 2.29

8 oz. Burger Patty 10.99 | Seasoned Chicken Breast 9.49 | Blackbean Vegetable Burger 8.99

Steakology
Rare - Cool red center / Medium Rare - Warm red center / Medium - Warm pink center / Medium Well - a trace of pink / Well - Cooked throughout, no pink

Add Your Flair 

Bacon Cheese2.25

American cheese and crisp bacon add 2.25

Jammer Topper2.50

Bacon jam, caramelized red onions and smoked Gouda add 2.50

Brie Topper2.99

Arugula, brie cheese, roasted tomatoes. add 2.99

Smoky Beer-BQ2.25

Caramelized onions, cheddar cheese and a beer-infused BBQ sauce add 2.25

Bistro Style2.50

Aged sharp cheddar cheese, sautéed mushrooms and onions with a bourbon sauce add 2.50

Wraps & Sandwiches

All sandwiches and wraps are served with fries and pickle chips

Substitute sweet potato fries or sweet red onion rings for an additional 2.29

Bourbon Cheese Steak Hero11.89

Chopped sliced steak with sautéed mushrooms, onions and peppers, topped with sharp aged cheddar cheese on a hero roll spread with a sweet bourbon chipotle aioli

Vegetable Wrap10.89

Baby spinach lightly dressed, breaded eggplant, goat cheese, roasted artichokes, carrots and bell peppers, served in a char-grilled wrap

Grilled Chicken Ranch BLT Wrap9.99

Grilled chicken, crisp bacon, American cheese, lettuce and tomatoes, drizzled with ranch dressing and rolled in a char-grilled flour tortilla wrap

Honey Herb Chicken Wrap10.79

Grilled chicken basted with honey herb glaze, brie cheese, tomatoes, pecans, craisin blend and arugula drizzled with a citrus cranberry vinaigrette and wrapped in a grilled flour tortilla

Chicken Pesto Panini11.99

Grilled chicken breast layered with roasted artichokes, breaded eggplant, fresh house-made mozzarella cheese, spread with pesto on ciabatta bread

Steak Panini13.99

Marinated skirt steak, arugula, caramelized onions, roasted peppers, provolone cheese and chimichurri aioli pressed on our hero roll

Bowls

Rice Bowl11.99

Tempura chicken, battered green beans, roasted seasoned chickpeas, sweet bell peppers and carrots, served over fried rice, drizzled with a Kogi sauce

Shrimp Noodle Bowl11.99

Rice noodles served with three succulent shrimp, shredded golden beets, broccoli, Brussels sprouts, kale, radicchio,carrots, mushrooms and cilantro in a Pho broth

Steak Fajita Bowl13.99

Jasmine rice pilaf, topped with marinated grilled skirt steak, bell peppers, onions, black bean and corn salsa, guacamole and shredded cheddar and Monterey Jack cheese, over Romaine with a side of salsa

Rustics

Add a house salad to any ‘Rustic’ for 1.99

Roasted Turkey with Stuffing11.49

Sliced roasted turkey breast over country white toast, served with apple stuffing and smashed potatoes, smothered with turkey pan gravy and a side of cranberry sauce

Chicken Tender Platter10.99

Breaded chicken tenders with BBQ and honey mustard sauces, served with fries

Fish N' Chips10.99

Yuengling-battered haddock cooked to a crisp golden brown, served with fries and tartar sauce

Bourbon Flat Iron Steak13.99

5 oz. USDA flat iron steak, seasoned and char-grilled to your liking, topped with a bourbon glaze, paired with fries and vegetable du jour
Try a steak topper!

Entrée Selections

All entrées served with fresh-baked bread and a house salad.

Substitute Caesar salad for 1.99

Additional and/or substitutions are subject to additional charges

Seared Scallops GF20.99

Five silver dollar sized scallops lightly seasoned and pan seared in clarified butter, topped with bacon jam and green onions, served over a creamed corn sauce and jasmine rice pilaf

Chicken Franchaise17.99

Traditional egg-dipped chicken sautéed in olive oil, finished in a white wine lemon sauce, served with rice pilaf and vegetables

Seafood Pasta23.99

Shrimp, clams, mussels and lobster meat sautéed with garlic and fresh herbs, finished in a light wine tomato sauce, served over al dente linguini

Country Chicken18.99

Tender chicken breast dipped in a crushed corn flake breading, cooked to a rich golden brown and topped with a black pepper cream sauce, smashed potatoes, vegetable du jour and a warm biscuit

Tuna Infusion21.99

Black and white sesame seed encrusted tuna pan seared rare, and topped with Yuzu citrus roe, served with fried rice, and chilled seaweed salad

Everything Salmon GF20.99

Wild-caught sockeye salmon coated with our homemade everything seasoning, pan seared and roasted to perfection, served over vegetable cream cheese spread, paired with jasmine rice pilaf and vegetables

Asian Citrus Shrimp19.99

Succulent shrimp sautéed with julienne bell peppers, carrots and scallions, tossed with a citrus sriracha sauce and fresh pappardelle or fried rice, topped with crispy wonton strips

Pesto Pasta15.99

Marinated tomatoes, artichokes, onions, spinach, sauteed with garlic, finished with a white wine and pesto cream sauce, tossed with al dente linguini

Add Chicken 18.99 | Add Shrimp 20.99

Chicken Parmesan17.69

Breaded chicken breast layered with our house-made marinara, melted mozzarella and parmesan cheese, nestled atop pappardelle

Steaks

Steaks served with your choice of smashed potatoes, baked potato or baked sweet potato topped with brown sugar cinnamon butter

Steakology
Rare - Cool red center / Medium Rare - Warm red center / Medium - Warm pink center / Medium Well - a trace of pink / Well - Cooked throughout, no pink

Steak Toppers
House Dry Rub GF: Sweet and savory steak rub - 1.99 Shrimp Scampi Topper GF: Three shrimp in a scampi butter sauce - 3.99
Summit Topper GF: Crumbled goat cheese, roasted tomatoes and basil-infused olive oil - 3.99
Mountain Topper GF: Sautéed wild mushrooms and onions - 3.29
Bourbon Shrimp GF: Three shrimp basted with our bourbon glaze - 4.29

Sirloin Steak GF24.99

10 oz. Choice sirloin steak lightly seasoned and char-grilled, topped with garlic and herb compound butter, served with your choice of starch and vegetables
Try a steak topper!

Steak Toppers
House Dry Rub GF: Sweet and savory steak rub - 1.99
Shrimp Scampi Topper GF: Three shrimp in a scampi butter sauce - 3.99
Summit Topper GF: Crumbled goat cheese, roasted tomatoes, and basil-infused olive oil - 3.99
Mountain Topper GF: Sautéed wild mushrooms and onions - 3.29
Bourbon Shrimp GF: Three shrimp basted with our bourbon glaze - 4.29

Ribeye Steak GF26.99

14 oz. hand-crafted ribeye steak char-grilled and topped with garlic and herb compound butter served with your choice of starch and vegetables
Try a steak topper!

Steak Toppers
House Dry Rub GF:
Sweet and savory steak rub - 1.99
Shrimp Scampi Topper GF:
Three shrimp in a scampi butter sauce - 3.99
Summit Topper GF:
Crumbled goat cheese, roasted tomatoes, and basil-infused olive oil - 3.99
Mountain Topper GF:
Sautéed wild mushrooms and onions - 3.29
Bourbon Shrimp GF:
Three shrimp basted with our bourbon glaze - 4.29

Prime Pork Chop23.99

12oz. center cut, French-style pork chop rubbed with cracked black pepper, grilled to your liking, topped with a sweet blueberry reduction and served with your choice of starch and vegetables

Pizza

Toppings 1.99 each
Pepperoni | Meatball | Sausage | Mushrooms | Onions | Black Olives | Peppers | Garlic | Extra Cheese

Premium Toppings 3.99 each
Bacon | Chicken | Ham

Large 18-inch Plain Pizza14.99

Specialty Pizza

All specialty pies are by the pie only (you cannot make half and half specialty pizzas)

Margarita Pizza16.99

Pizza sauce, mozzarella cheese, fresh mozzarella cheese, basil and tomatoes

Buffalo Chicken17.99

Mild wing sauce, mozzarella cheese, breaded buffalo chicken and bleu cheese crumbles

Roasted Vegetable Pizza17.99

Alfredo sauce, mozzarella cheese and roasted vegetables

Desserts

Dessert of the Day
Ask your server about our dessert feature

Chocolate Chip Brownie4.49

Rich brownie made with Ghirardelli chocolate, mixed with white and semi-sweet chocolate chips, baked to perfection

Make it à la mode for 1.29

NY Style Cheesecake5.50

A rich creamy authentic New York style cheesecake made with only the finest ingredients, baked slowly to perfection, and topped with Granham crumbs, with a dollop of whipped cream

Crème Brûlée GF5.50

A rich custard topped with caramelized sugar served chilled

Peanut Butter Cake N6.50

Individual decadent chocolate cake filled with a peanut butter cream filling, topped with ganache and chopped peanuts

Chocolate Truffle Bomb6.25

Delicious dark chocolate cake filled with silky chocolate cream, finished in a chocolate ganache shell

Monkey Bread3.50

Warm, gooey, pull apart sweet bread laced with cinnamon and sugar, drizzled with caramel sauce

Brown Butter Cake6.50

A rich brown butter cake beated and toped with a berry fruit blend

Locally Made Ice Cream

Vanilla | Chocolate | Featured flavor

Sundae4.99

Single Scoop1.99

Double Scoop3.49

Soft Drinks

Bottomless Fountain Beverages2.79

Pepsi | Diet Pepsi | Sierra Mist | Dr Pepper | Mountain Dew | Mug Root Beer | Lemonade | Ginger Ale | Raspberry Iced Tea | Brisk ½ & ½ | Lipton Green Tea | Sobe Yumberry Pomegranate Life Water | Fresh-Brewed Iced Tea

Segafredo Espresso2.49

Bottled Hank's Soda2.49

Orange | Cream | Black cherry

Hot Teas1.69

Bottomless regular and decaffeinated

Coffee1.99

Bottomless fresh-ground and fresh-brewed

Gourmet Teas1.79

We offer a variety of gourmet teas from Two Leaves and a Bud, a company based out of Colorado. These are organic, non-GMO and gluten-free premium teas.
Per tea bag

Juices2.79

Cranberry | Apple | Orange | Grapefruit

Drink Menu

Domestic Draft Beer

Coors Light

Miller Lite

Yuengling Lager

Import & Premium Draft Beer

Blue Moon

Guinness

Lagunitas

Peroni

Stella Artois

Domestic Bottled Beer

Bud Light

Budweiser

Coors Light

Michelob Ultra

Miller Lite

Yuengling Lager

Import & Premium Bottled Beer

Amstel Light

Corona

Corona Premier

Heineken

Heineken Light

Kaliber

Non- alcoholic

Sam Adams

IPA/Crafts/Specialties

Angry Orchard Crisp Apple Cider

5.0% ABV

Ballast Point Sculpin IPA

7.0% ABV

Flying Fish Hop Fish

6.2% ABV

Heavy Seas Tropicannon IPA

Blood Orange, grapefruit, mango 7.2% ABV

Mike's Hard Black Cherry Lemonade

5.0% ABV

Redd's Apple Ale

5.0% ABV

Schöfferhofer Grapefruit Hefeweizen

2.5% ABV

Truly Hard Seltzer

Blueberry acai, colima lime, pomegrnate flavors - while supplies last

5.5% ABV

Twisted Tea

Hard Iced Tea
5.2% ABV

Victory Golden Monkey Belgian-Style Tripel

9.5% ABV

Cool Cocktails

Big Apple Long Island Iced Tea

Vodka, gin, rum, triple sec, sour mix, granny Smith apple puree and Sierra Mist

Masthope Cooler

Black cherry rum, mango rum, coconut rum, banana liqueur and orange, pineapple and cranberry juices

Rose Cocktail

Svedka Rose vodka, rose wine, peach schnapps, triple sec and a splash of sierra mist

Martinis

Blood Orange Martini

Blood orange puree, blood orange vodka, lime and a splash of sour mix

Death by Chocolate-Tini

Vanilla vodka, Baileys, Dark Crème de Cacao and cream

Espresso Martini

Vodka, crème de cacao and espresso

Pomacello Martini

Vodka, Limoncello and pomegranate juice

Mules

Black Cherry Mule

Black cherry rum, ginger beer, lime juice and fresh lime

Blood Orange Mule

Blood orange puree, orange vodka, ginger beer and fresh lime

Kentucy Mule

Bourbon, ginger beer, lime juice and fresh lime

Mexican Mule

Tequila, ginger beer, lime juice and fresh lime

Pomegranate Mule

Vodka, pomegranate juice, ginger beer, splash of lime juice and fresh lime

Respberry Lemon Mule

Raspberry puree, a splash of limoncello, ginger beer, champagne and lime juice with fresh raspberries to garnish

Campfire Cups

All campfire cups topped with whipped cream

Almond Joy

Coconut rum and hazelnut liqueur

Hot Mudslide

Vanilla vodka and Irish cream

Chocolate Covered Banana

Crème de banana and crème de cacao

Nutty Irishman

Irish cream and hazelnut liqueur

Aperitif

Have it straight up, on the rocks or with your choice of coffee or hot cocoa

B&B

Baileys

Chambord

Disaronno

Drambuie

Frangelico

Godiva

Grand Marnier

Hennessy

Rémy Martin

Rumchata

St. Germain

Sambuca

Black or White

House Wine

By the Glass

Premium wines available. Ask for our wine list

Woodbridge Chardonnay

Woodbridge White Zinfandel

Woodbridge Merlot

Ruffino Pinot Grigio

Woodbridge Cabernet Sauvignon

Folonari Pinot Grigio

Woodbridge Pinot Noir

Champagne Split

Lunetta Prosecco

American Whiskey

Wild Turkey American Honey

Jack Fire

Jack Daniel's No. 7

Seagram's 7

Southern Comfort

Canadian Whiskey

Canadian Club

Crown Royal

Seagram's VO

Irish Whiskey

Jameson

Brandy & Cognac

Christian Brothers

Rémy Martin VSOP

Hennessy

Bourbon

Bulleit

Wild Turkey

Jim Beam

Woodford Reserve

Maker's Mark

Blended Scotch

Dewar's

Johnny Walker Black 12 Year

Single Malt Scotch

Glenfiddich Special Reserve 12 Year

Lagavulin 16 Year

Glenlivet 12 Year

Macallan 12 Year

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Additional items and/or substitutions subject to additional charges.
Parties of 6 or more, gratuity of 18% will be added. We do not split checks more than twice per table.