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Menu

Menu

Appetizers

Quesadilla

9

Flour tortilla with black bean and corn salsa, cheddar and Monterey Jack cheese, salsa and sour cream

Add Chicken 4 | Add Shrimp 4 | Add Marinated Skirt Steak 6

Pork Pot Stickers

9

Pork and ginger filled wonton wrappers. served with Kogi teriyaki dipping sauce, steamed or fried

Summit Wings
Gluten Free

Both served with celery and bleu cheese

Hot, Medium, Mild, Beer-BQ, Bourbon, Honey Sriracha, Garlic Parmesan, Kogi Teriyaki, Jamaican Buffabo
(one sauce per order)

Traditional Wings 13 | Boneless Wings 12

Loaded Chips / Nachos

12

Fried seasoned potato chips / yellow corn chips, marinated skirt steak, gouda bacon sauce, caramelized onions, black bean and corn salsa, jalapenos

Giant Pretzel

11

Bavarian pretzel. lightly dusted with house-made everything seasoning, served with beer cheese sauce and brew pub mustard

Duck Wings

11

Five duck wings tossed in a spicy maple glaze made from locally harvested maple syrup

Fried Brussels Sprouts
Gluten Free

9

Seasoned brussel sprouts, roasted sweet potatoes, Cajun seasoning, scallions drizzled with spicy garlic crema

Soups

Crock of Chili
Gluten Free

5.5

A savory blend of ground beef, beans and vegetables in our secret blend of seasonings, served in a crock topped with scallions

Soup of the Day

Try our chef’s exquisite creation

Cup 3.5 | Bowl 4.5

French Onion

5.5

This is a classic! Served in a crock, topped with garlic crostini and blanketed with melted and provolone cheeses

Salads

Add to Any Salad
Add Chicken 4 | Add Shrimp 4 | Add Flat Iron Steak | Arctic Char 8

Salad Dressing Choices
Bleu Cheese | Golden Italian | Ranch | Thousand Island | White Balsamic | Green Goddess

Classic Caesar

9

Crisp romaine greens tossed in a creamy Caesar dressing, topped with seasoned croutons and Romano cheese

Harvest Salad
Gluten Free

12

Mixed romaine, kale and spinach, shredded Brussels sprouts, roasted sweet potatoes, beets, pumpkin seeds, craisins, sherry maple vinaigrette

Apple Hickory Smoked
Contains Nuts
Gluten Free

12

Mixed romaine, kale and spinach, apples, htckory smoked cheddar, chopped bacon, red onion, walnuts, apple vinaigrette

Hot Off the Grill

All grillers are served with lettuce, tomatoes, pickle chips and fries
Substitute sweet potato fries, sweet red onion rings for an additional 2.5

Steakology
Rare - Cool red center | Medium Rare - Warm red center | Medium - Warm pink center |
Medium Well - a trace of pink | Well - Cooked throughout, no pink

Add Your Flair
Bacon Cheese -  American cheese and crisp bacon: add 2.25
Jammer Topper - Bacon jam, caramelized red onions and smoked Gouda: add 2.5
Bistro Style - Aged sharp cheddar cheese, sauteed mushrooms, onions and bourbon sauce: add 2.5

Add gluten-free roll 2

8oz Burger Patty

11

Fresh Ground Hereford beef

Black Bean Vegetable Burger

9

Seasoned Chicken Breast

9.5

Wraps & Sandwiches

All sandwiches and wraps are served with fries.
Substitute sweet potato fries or sweet red onion rings for an additional 2.5

Bourbon Cheese Steak Hero

12

Chopped sliced steak with sauteed mushrooms, onions and peppers, sharp aged cheddar cheese on a hero roll with a sweet bourbon chipotle aioli

Chicken Ciabatta

13

Grilled chicken breast, smoked gouda, caramelized onions, roasted poblanos, chimichurri aioli, crisp leaf lettuce, toasted ciabatta

Veggie Wrap

11

Kale, shredded Brussels, red onion, cherry tomatoes, roasted red peppers, provolone cheese, green goddess dressing, grilled flour tortilla

Meatloaf Sandwich

12

Thick-cut meatloaf, bacon, sliced tomato, sauteed onions, bacon jam, spicy brown mustard, provolone cheese, panini pressed

Bowls

Rocky Mountain Mac-N-Cheese

14

Creamy mac-n-cheese, slowly smoked brisket, Colorado green chili, crispy fried onions

Shrimp Noodle Bowl

14

Lo mein noodles, shrimp, kale, hard boiled egg, stir-fried vegetables including broccoli, snap peas, carrots, water chestnuts, spicy gochujang broth

Rustics

Add a house salad to any ‘Rustic’ for 2

Roasted Turkey

11.5

Sliced roasted turkey breast over country white toast served with vegetable du jour, smashed potatoes, smothered with turkey pan gravy and a side of cranberry sauce

Fish N' Chips

11

Yuengling-battered haddock cooked to a crisp golden brown, with fries and tartar sauce

Chicken Tender Platter

11

Breaded chicken tenders with BBQ and honey mustard sauces, served with fries

Bourbon Flat Iron Steak

20

8oz. flat iron steak, seasoned and char-grilled with a bourbon glaze, mashed potatoes and vegetable du jour

Fried Chicken & Gravy

18

3 pieces of chicken: breast, thigh, and leg, fried crispy, served with mashed potatoes, smothered in sausage gravy

Entrée Selections

All entrées served with fresh-baked bread and a house salad.

Substitute Caesar salad for 2

Additional and/or substitutions are subject to additional charges

Chicken Parmesan

18

Breaded chicken breast layered with our house-made marinara, melted mozzarella and parmesan cheese, nestled atop linguini pasta

Half Roasted Chicken
Gluten Free

18

Lemon and herb rubbed chicken, roasted with white wine with mashed potatoes and vegetable du jour

Seafood Pasta

24

Shrimp, scallops, clams and mussels sauteed with diced onion, capers, lemon, white wine, marinara, served over linguini pasta

Arctic Char

26

Rosemary, cranberries, pine nuts, citrus, white wine pan sauce, tossed with shredded Brussels sprouts and rice pilaf

Pork Chop

23

10oz. pork chop, cooked in a cast iron pan, roasted garlic, apple and cranberry chutney, crumbled bleu cheese, chiffonade basil, baked sweet potato, and vegetable du jour

Steaks

Steaks served with your choice of smashed potatoes, baked potato or baked sweet potato topped with brown sugar cinnamon butter

Steakology
Rare - Cool red center | Medium Rare - Warm red center | Medium - Warm pink center |
Medium Well - a trace of pink | Well - Cooked throughout, no pink

Sirloin Steak
Gluten Free

25

10oz. choice sirloin steak lightly seasoned and char-grilled, topped with garlic and herb compound butter, served with your choice of starch and vegetable du jour

Ribeye Steak
Gluten Free

27

12oz. hand-crafted rib-eye steak, sweet and savory rub, char-grilled and topped with garlic and herb compound butter, served with your choice of starch and vegetable du jour

Pizza

Toppings - 2 each
Pepperoni | Meatballs | Sausage | Mushrooms | Onions | Black Olives | Peppers | Garlic | Extra Cheese

Premium Toppings - 4 each
Bacon | Chicken | Ham

All specialty pies are by the pie only
(you cannot make half and half specialty pizzas)

Large 18-inch Plain Pizza

14

Buffalo Chicken

18

Mild wing sauce, mozzarella cheese, breaded buffalo chicken and bleu cheese crumbles

Margherita Pizza

17

Pizza sauce, mozzarella cheese, fresh mozzarella cheese, basil and tomatoes

White Pizza

17

Ricotta and mozzarella cheese

Kids Menus

Includes choice of one side, unlimited fountain drinks, and a scoop of ice cream or soft chocolate chip cookie

Side Choices
French Fries | Appie Slices | Applesauce | Mandarin Oranges | Celery with Ranch

Mozzarella Sticks

7

5 mozzarella sticks with marinara sauce and parmesan cheese

Chicken Quesadilla

7

Corn and flour tortilla, cheddar and Monterey jack cheeses, chicken

Cheese Quesadilla

6

Corn and flour tortilla, cheddar and Monterey jack cheeses

Chicken Tenders

7

3 breaded chicken tenders, BBQ sauce

Pizza

5.5

1 slice of pizza

Grilled Cheese

6

Grilled country white bread with American cheese

Pasta with Meatballs

6

Corkscrew pasta tossed with either marinara or butter and 2 meatballs

Mac-N-Cheese

7

Homemade cheese sauce tossed with corkscrew pasta

Mini Burgers

7

2 mini burgers, plain or with American cheese

Chicken Caesar Salad

Romaine lettuce. creamy Caesar dressing. grated romano cheese, croutons, grilled chicken 

Drink Menu

Soft Drinks

Bottomless Fountain Beverages

2.5

Pepsi, Diet Pepsi, Sierra Mist, Dr Pepper, Mtn. Dew, Mug Root Beer,
Lemonade, Ginger Ale, Raspberry Iced Tea, Brisk ½ & ½, Lipton Green Tea, Sobe Yumberry Pomegranate Life Water, Fresh-Brewed Iced Tea

Coffee

1.5

Bottomless fresh-ground and fresh-brewed 

Hot Teas

1.5

Bottomless regular and decaffeinated

Juices

2.5

Cranberry, apple, orange, grapefruit

Bottles Hank's Soda

2.5

Orange, cream, black cherry

Segafredo Espresso

2.5

Gourmet Teas

1.5

We offer a variety of gourmet teas from Two Leaves and a Bud, a company based out of Colorado. These are organic, non-GMO and gluten-free premium teas. Per tea bag

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Additional items and/or substitutions subject to additional charges. Parties of 6 or more, gratuity of 18% will be added. We do not split checks more than twice per table.